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Issue |
Title |
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Vol 6, No 1 (2011) |
Amino Acid Profile, Group of Functional and Molecular Weight Distribution of Goat Skin Gelatin That Produced Through Acid Process |
Abstract
PDF
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Muhammad Irfan Said, Suharjono Triatmojo, Yuny Erwanto, Achmad Fudholi |
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Vol 14, No 1 (2019) |
Analisa Kualitas Kimia dan Mikrobiologi Susu Kambing Peranakan Etawa dengan Pemberian Pakan yang Ditambahkan Tepung Kulit Manggis pada Persentase yang Berbeda |
Abstract
PDF
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Dzarnisa Dzarnisa, Cut Intan Novita, Yurliasni Yurliasni, Tri Handayani, Siti Anggaini |
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Vol 15, No 3 (2020) |
Antibiotic Residues and Microbial Contamination in Animal-Derived Foodstuffs in Pontianak City, Indonesia |
Abstract
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Yuli Arif Tribudi, Oke Anandika Lestari, Musa Alfius, Arif Hidayatullah |
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Vol 16, No 2 (2021) |
Antimicrobial Activity of Red Fruit (Pandanus conoideus Lam) Paste against Staphylococcus aureus and Escherichia coli in Burger Patties |
Abstract
PDF
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Selvia Tharukliling, Lilik Eka Radiati, Imam Thohari, Agus Susilo |
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Vol 16, No 3 (2021) |
Application of Chitosan From Waste Gurami Fish Scales (Osphronemus goramy) and Clove Powder (Syzygium aromaticum) As Edible Coating on Chicken Meat |
Abstract
PDF
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Inasabrilla Hendar Dahayu, Djalal Rosyidi |
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Vol 17, No 1 (2022) |
Application of Edible Coating of Durian Seed Starch Chitosan Composites With Kesum Leaves Extracts on Microbiological Quality And TVB-N of Beef Sausage |
Abstract
PDF
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Retno Budi Lestari, Edy Permadi, Achmad Mulyadi |
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Vol 15, No 2 (2020) |
Aqueous Leaf Extract of Senduduk (Melastoma malabathricum L.) Could Improve the Physicochemical Properties of Beef Sausage Dough |
Abstract
PDF
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Suharyanto Suharyanto, Henny Nuraini, Tuti Suryati, Irma Isnafia Arief, Dondin Sajuthi |
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Vol 13, No 2 (2018) |
Back Matter |
Abstract
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JITEK JITEK |
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Vol 14, No 1 (2019) |
Back Matter |
Abstract
PDF
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JITEK JITEK |
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Vol 14, No 2 (2019) |
Back Matter |
Abstract
PDF
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JITEK JITEK |
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Vol 15, No 1 (2020) |
Back Matter |
Abstract
PDF
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JITEK JITEK |
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Vol 15, No 2 (2020) |
Back Matter |
Abstract
PDF
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JITEK JITEK |
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Vol 15, No 3 (2020) |
Back Matter |
Abstract
PDF
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JITEK JITEK |
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Vol 16, No 1 (2021) |
Back Matter |
Abstract
PDF
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JITEK JITEK |
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Vol 16, No 2 (2021) |
Back Matter |
Abstract
PDF
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JITEK JITEK |
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Vol 2, No 2 (2007) |
Bacterial Count of Pasteurized Milk Packed by Plastic Distributed in Malang Municipality |
Abstract
PDF
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Rini Mastuti |
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Vol 15, No 2 (2020) |
Beef Salt-Soluble Proteins and Seaweed (Eucheuma cottonii) Flour Interactions to the Quality of Heat-Induced Gel Matrix Development |
Abstract
PDF
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Aris Sri Widati, Djalal Rosyidi, Lilik Eka Radiati, Happy Nursyam |
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Vol 4, No 2 (2009) |
Characteristic of “Betutu Chicken ”in Many Different Packaging Stored at 50C |
Abstract
PDF
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Suciani Suciani, Ida Ayu Okarini, Made Dewantari, Anak Agung Oka |
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Vol 15, No 3 (2020) |
Characteristics of Compost from Balinese Cattle Dung (CD) and Rice Straw (RS) using White Rot Fungus (Wrf) (Ganoderma sp) As Bioactivators |
Abstract
PDF
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Muhammad Irfan Said, Jamila Mustabi, Siti Amelia Putri Syamsuddin |
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Vol 16, No 1 (2021) |
Characteristics of Egg White Effervescent Tablet with Different Effervescent Mix Concentration |
Abstract
PDF
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Zakiah Wulandari, D. R. Pamungkas, H. Hamasyah, B. N. Polii |
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Vol 3, No 2 (2008) |
Characterization of Crude Extract of Mucor pusillus Rennin |
Abstract
PDF
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Khothibul Umam Al Awwaly, Mustakim Mustakim, Rachmat Agus Budiutomo |
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Vol 16, No 2 (2021) |
Characterization of Kacang Goat skin Pepsin Soluble Collagen (Psc) and Their Potency as an Antioxidant |
Abstract
PDF
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Rina Wahyuningsih, Rusman Rusman, Nurliyani Nurliyani, Abdul Rohman, Nanung Agus Fitriyanto, Yuny Erwanto |
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Vol 16, No 2 (2021) |
Characterization of Nanocomposite Casein-Chitosan with Addition TiO2 Toward Physical Stability, Emulsifying Activity Index, and Microstructure |
Abstract
PDF
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Imam Thohari, Khothibul Umam Al-Awwaly, Mulia Winirsya Apriliyani |
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Vol 2, No 1 (2007) |
Chemical Aspects of Lesser Mouse Deer Meat |
Abstract
PDF
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Djalal Rosyidi |
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Vol 16, No 1 (2021) |
Chemical Characteristics of Beef Rawon in Malang City |
Abstract
PDF
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Chandra Aditya Darmawan, Djalal Rosyidi, Herly Evanuarini |
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