, Department of Animal Science, Faculty of Agriculture, Universitas Sebelas Maret, Jl. Ir. Sutami36A, Surakarta 57126, Indonesia

• Jurnal Ilmu dan Teknologi Hasil Ternak Vol. 14 No. 2 (2019) - Articles
  External and Sensory Qualities of Brown Laying Hen Eggs Fed Diets Supplemented with Purslane (Portulaca oleracea) Meal Rich in Omega-3 Fatty Acids
  Abstract  PDF